Selin Kiazim

Author & Chef Director at Oklava

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Instagram: @selinkiazim

Crispy Fried Sheep’s Milk Hellim, Watermelon & Urfa Chilli Dressing @kyseri_ldn @kuprosdairy 🌞

Lamb Heart Skewer, Grape Molasses & Wild Oregano @kyseri_ldn 🧡

Queen of the Gözleme.... She sits there all day on her throne 👑

Wild Turbot & Black Cherry Glaze @kyseri_ldn

Beef & Caramelised Onion Börek, Pickled Sun-Dried Apricots @kyseri_ldn

Caramelised Beef & Onion Pide, Kapya Peppers & Tulum Cheese Making waves @oklava_ldn

Imam Bayildi @oklava_ldn Simple ingredients assembled but with so much 🧡 Served with our house-made Pide (in other words that amazing chewy yet crusty Turkish bread)

Straight in at No:1 as my favourite dish on the menu @oklava_ldn Smoked Lamb Belly & Offal Ekmek Dolmasi - Kokoreç Style Just complete deliciousness!

Buttered Pide, Egg Yolk, Ricotta, Purslane, Garlic & Peas New to the @oklava_ldn menu Happy #eid to all celebrating!

Just went and upped the Künefe game @oklava_ldn Stuffed with cheese and pistachios and doused in orange blossom syrup. Usually quite heavy, we serve ours light, the perfect ending if you ask me! 😋

Our new duck dish @kyseri_ldn More of a celebration of the Ashburton duck if you will! Beautifully aged by @philip_warren_butchers Ashburton Duck, Glazed Kofte, Baharat, London Honey, Borlotti & Chopped Liver Toast 👊💥🦆

Finally bought myself a Zirh.... Very special special coming soon to @oklava_ldn

Thank you to everyone who has dined with us @kyseri_ldn over the last year and to everyone who came to our little party last night. And HUGE thank you’s to all of our amazing staff and suppliers, you are the ones who make the vision happen! Kyseri is Manti, Manti is Kyseri. Happy Birthday Kyseri, you are a real beauty 🧡 @laura_christie_

Sürk Peyniri - Spiced Cheese, Spring Vegetables & Honey Cornbread (AKA Selin’s cheese balls) ((they are hiding under kohlrabi)) @kyseri_ldn

Breakfast in Istanbul... always good pretty much anywhere you go!

Through the fire and smoke comes the teachings of a master My favourite place @zubeyir_ocakbasi

In ❤️ with our new dolma @kyseri_ldn ...... Yalanci Dolmasi - Tomato Rice Stuffed Courgette Flowers, Aegean Greens & Courgette-Basil Puree

Swiss Chard & Tulum Gözleme, Apple & Cured Beef Fat ...... Oklava is the name....rolling with Oklava is the skill 👊

Watching the world go by..... Crispy Tarama Lavash & Preserved Lemon @kyseri_ldn

The Selin and @miltiyadov combo strikes again, with an absolute banger!!! 💥 Trilece Cake, Malt Caramel, Medjool Date Ice-Cream, Banana Jam & Peanut @oklava_ldn

Twitter: @selinkiazim

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